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11 September 2026

A surf insider’s guide to autumn in Ericeira

With the first winter swells starting to roll in, Portugal’s famous surf spot is pumping, the crowds thinning and the sun still shining. Here, three local pros share their favourite breaks, boards and bites in town.

8 September 2026

A weekend in Northern Sardinia

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9 July 2026

Summer in East London: Festivals, Concerts & Long Evenings

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17 June 2026

Discover La Tchavana: a dream alpage at 2000m in the Ayas Valley

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5 June 2026

Meet and move

How running and walking clubs are setting the pace as the hottest trend in wellness

22 March 2022

Discovering Ericeira’s cuisine: a taste of sea with a touch of land

Ericeira's traditional cuisine reflects the eternal relationship of complicity and dependence that has always connected its people to the sea. At the table, fish and seafood are almost a mandatory part of a typical meal.

9 February 2022

Ericeira, where the sea is bluer

Aethos Ericeira’s uninterrupted ocean view is not just any ocean view. The refreshing breeze in the morning, the waves that rock you to sleep at night are part of one of the main leading actors in Ericeira’s century-old history, the sea.

3 December 2021

The art of traditional archery

When you think of archery, it may conjure up images of Robin Hood and men in medieval attire running along castle walls with a bow in hand. Fortunately, you don’t need to watch movies to see this.

29 September 2021

Experience the history of Saragano

Situated in picturesque Umbria in central Italy, lies the charming town of Saragano: home to fewer than 50 people and historic churches, as well as a renowned restaurant and a small boutique hotel.

17 August 2021

Time for “Harvest”!

Autumn months in Umbria are often heavily associated with truffles, which often overshadow an even more tasty seasonal treat, the mushroom "fungi".

14 July 2021

A time honored tradition: olive harvest in Saragano

In the rolling hills of Saragano in the region of Umbria, less than 100 meters from Aethos Saragano, Gianni Clerici’s family has been producing the finest olive oil for generations.

11 September 2026

A surf insider’s guide to autumn in Ericeira

With the first winter swells starting to roll in, Portugal’s famous surf spot is pumping, the crowds thinning and the sun still shining. Here, three local pros share their favourite breaks, boards and bites in town.

8 September 2026

A weekend in Northern Sardinia

9 July 2026

Summer in East London: Festivals, Concerts & Long Evenings

There are certain times of year when East London feels especially vibrant, and summer is undoubtedly one of them.

17 June 2026

Discover La Tchavana: a dream alpage at 2000m in the Ayas Valley

Nestled at 2000 meters above sea level in the enchanting Ayas Valley, La Tchavana is a hidden gem that locals cherish, and visitors fall in love with.

5 June 2026

Meet and move

How running and walking clubs are setting the pace as the hottest trend in wellness

7 May 2026

Restaurants that do more than one thing

From gardens to galleries, ceramics studios to listening nights, we take a look at the restaurants that are redefining the meaning of cultural immersion when it comes to eating out.

27 April 2026

Aethos challenges the conventions of luxury hospitality in ‘The Rules Are Different Here’ brand campaign

Shot by Cameron Hammond at Aethos Mallorca, featuring Stella Maxwell, Bruna Lirio and Aleksa Gavrilovic, the cinematic campaign explores a more playful and less conventional approach to luxury hospitality.

20 April 2026

24 Hours in Milan for design lovers

Whether a palazzo-party-hopping week at Salone in April or a style-seeking weekend at any time of year, here are the addresses-to-know to tap into the city’s cutting-edge creativity.

16 April 2026

London Made Me

In conversation with Hamish Powell, the botanical translator

9 April 2026

Softer-season Mallorca: beyond the beaches

Culture, cuisine and cinematic scenery. Discover the off-season magic of Mallorca.

7 April 2026

Aethos strengthens leadership team with key appointments across membership and finance

Aethos, Europe's fastest-growing lifestyle hospitality brand, has appointed Eleni Koussoroplis as Group Director of Membership and Andrew Insch as Chief Financial Officer.

3 April 2026

5 reasons to travel this spring

From the newest cultural openings to centuries-old folk festivals – here are the happenings to plan a trip around this season across Aethos’ destinations.

30 March 2026

Two cities. Two new ways to belong.

Lisbon and Palma introduce Aethos’ first standalone, members-only destinations: spaces created not for overnight stays, but for the rhythm of everyday life — the quick coffee, the focused hour, the unhurried drink at the end of it all.

19 March 2026

Aethos Milan: Back & Better

Aethos Milan returns after a full renovation, blending a renewed design direction with a deeper focus on membership and community.

15 February 2026

A new mark of distinction

Aethos and the Michelin Key: what meaningful hospitality looks like

1 December 2025

The ski season, reimagined at Aethos Monterosa

Winter at Aethos Monterosa is where the Alps set the rhythm, and you follow with intention.

26 November 2025

Aethos appoints Katherine Godsmark as Group Director of People & Culture

Aethos, Europe’s fastest-growing lifestyle hospitality brand, is proud to announce the appointment of Katherine Godsmark as Group Director of People & Culture.

20 November 2025

The Art of wintering: reconnection as the new form of luxury

In the heart of Shoreditch, Aethos London redefines what a members’ club can be. A space for the curious, the creative, and the kind.

13 November 2025

Aethos London: where connections come first – in conversation with Community Manager, Jodie Speight

In the heart of Shoreditch, Aethos London redefines what a members’ club can be. A space for the curious, the creative, and the kind.

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